Monteloeder has been awarded by the USP (United States Pharmacopeia) for contributing in its “Donor Recognition Program” in the development of USP Monographs for Dietary Supplements and in the manufacture of Primary Reference Standards.
We are pleased to announce that Monteloeder has been nominated as Finalist in the “Future of Nutrition Award” of the Food Ingredients Europe Meeting. Food Ingredients (FI) is one of the most important food & beverage innovation meetings in the world, with over 1800 exhibitors and an estimated 26,000 attendees. Some of the most renown companies of the sector that will assist include Danone, Heinz, Kraft Foods, and Pepsico, among others.
Our New Product Development Manager, Dr. Jonathan Jones, will be representing Monteloeder for the Award, with a presentation entitled “Digitization of functional foods/ beverages with an impact on consumer’s health and wellbeing.” Dr. Jones will explain to the judges Monteloeder´s digitization approach in the nutraceutical sector, and its implications in food and beverages. Monteloeder is quickly becoming a reference in digital health, with products that are currently available combining supplementation and digitization, such as Nutroxsun and more recently Metabolaid. It is the latter product of which Dr. Jones will present and explain to the judges of the Award, which is an ingredient that has been clinically proven to help consumers lose weight by helping them control their appetite.
The winners of the awards will be announced on November 28th, during the Awards Ceremony at 18:00. If any assistant or visitor wishes to contact him for a meeting, please send him an email at email@example.com. He will be more than happy to give you more information!
We thank FI Europe for our candidacy to the Award, and wish all the best for Dr. Jones.